Tracey's Chicken and Coleslaw Salad
By WLR Founder, Tracey Walton
- 80g Chicken, Breast, Roast, without Skin, Average
- 1 Slice/36g Bread, Wholemeal, Batch, Loaf, Allinson
- 80g Salad, Baby Leaf with Watercress, Tesco
- 30g Coleslaw, Finest, Tesco
- Put the salad in a bowl, add the coleslaw and mix it up till the salad leaves are coated.
- Toast the bread.
- Serve with the chicken.
|Calories Per Serving
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