Trifle Low Fat Recipe
Who doesn’t love a trifle? This low fat version comes together in only 20 minutes and is just as indulgent as a traditional recipe, minus the calories.
- Recipe makes: 4 servings
- Prep time:
- Calories: 211
- 300g fresh banana
- 28g peach & pear flavour jelly crystals
- 425g low fat, ready to serve custard
- 200g plain low fat yoghurt
- Peel and slice bananas.
- Make up jelly as instructions on packet.
- Add sliced bananas and leave to set.
- When jelly has set cover with low fat custard.
- Top with yoghurt.
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