Mozzarella, Pesto & Cherry Tomato Baguette Recipe
If you fancy a quick and easy lunch or light dinner this baguette will do perfectly! Serve with some fries or a salad with low fat dressing if you have the calories spare!
- Recipe makes: 1 serving
- Prep time:
5 mins - Calories: 367
per serving
Ingredients
- 80g white baguette
- 40g mozzarella
- 30g cherry tomatoes
- 10g red pesto
Method
- Slice the baguette in half. Slice the mozzarella. Cut the cherry tomatoes into quarters.
- Spread the cut surfaces of the baguette with pesto.
- Lay on the mozzarella and arrange the cherry tomatoes over the top. Sprinkle some black pepper before closing the baguette.
Want to try different ingredients?
You can add this recipe to My Recipes in WLR and swap ingredients to make it perfect for you . . .
Calories (kcal) | 367 |
Carbohydrate (g) | 44.6 |
Fat (g) | 13.7 |
Protein (g) | 16.4 |
Fibre (g) | 2.6 |
Alcohol (g) | 0.0 |
Fruit & Veg | 0.4 |
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