Spinach & Quorn Bacon Gnocchi Recipe
By the wlr team
This vegetarian pasta dish is quick and easy to make, and sure to keep you fuller for longer. With less than 400 calories this well rounded dinner keeps you and your calorie counter happy.
- Recipe makes: 1 serving
- Prep time:
10 mins - Cook time: 15 mins
- Calories: 377
per serving
Ingredients
- 10ml olive oil
- 50g Quorn bacon
- 1 clove garlic
- 120g fresh gnocchi
- 50g baby leaf spinach
- 45g quark cheese
- 1 tsp ground nutmeg
Method
- Heat oil and cook Quorn bacon and garlic. While it's cooking, cook the gnocchi according to the instructions.
- Remove the bacon and garlic from the heat and stir in spinach until it wilts.
- Return to a low heat, add quark and gnocchi and stir.
- Transfer to a plate, sprinkle on the nutmeg (and some walnut if you can spare the calories).
- Eat!
This makes one generous serving.
Want to try different ingredients?
You can add this recipe to My Recipes in WLR and swap ingredients to make it perfect for you . . .
| Calories (kcal) | 377 |
| Carbohydrate (g) | 47.3 |
| Fat (g) | 12.3 |
| Protein (g) | 19.2 |
| Fibre (g) | 5.3 |
| Alcohol (g) | 0.0 |
| Fruit & Veg | 0.7 |
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