Caesar Salad Low Calorie Dressing
By WLR's Food Information Executive, Laurence Beeken
Serves 4 | Prep 5 min
Nutrition Information Per Serving
| Calories (kcal) | 39.2 |
|---|---|
| Carbohydrate (g) | 1.5 |
| Protein | 0.1 |
| Fat (g) | 3.6 |
| Fibre (g) | 0.0 |
| Fruit & Veg Portions | 0.0 |
Ingredients
- 15ml Lemon Juice, freshly squeezed
- ½ Tsp Dijon Mustard
- 1 Tbsp Extra Virgin Olive Oil
- ¼ Tsp White Sugar
- 10ml Balsamic Vinegar
Method
1. Measure all ingredients into a screw top jar.
2. You can add salt and freshly ground black pepper for extra taste.
3. Put on the lid and give it a good shake!!!
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