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Junk Food Advertising
WLR dietitian Juliette Kellow reports on new advertising
rules put in place by Ofcom who have shown via research that
TV advertising has a direct effect on children's food
preferences.

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De-junking Unhealthy Ads
By WLR Dietitian
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In an attempt to address the problem of childhood obesity,
at the end of 2006, the regulator for TV advertising in the UK
– Ofcom – came up with some new rules to help stop the
advertising of junk food being promoted to children.
Products that are high in fat, salt and sugar won’t be
allowed to be advertised on TV in and around programmes that
appeal to children under the age of 16. The restrictions apply
to programmes broadcast at any time of day or night on any
channel.
This means all adverts will be banned in and around
children’s programming and on dedicated children’s channels,
but also in youth-orientated and adult programmes that attract
a lot of children under the age of 16, for example, The X
Factor.
But that’s not all, the Ofcom report has also introduced
new rules that ban the use of celebrities and characters (such
as cartoons) in advertising targeted at primary school
children. Plus free gifts and health or nutrition claims won’t
be allowed to be made in TV adverts targeted at this age
group.
To decide whether products are high in fat, salt and sugar,
Ofcom will be using a Nutrient Profiling Scheme, developed by
the Food Standards Agency specifically for this purpose. This
is a relatively complicated scoring system that looks at the
calories, saturates, sugar, salt, protein and fibre content of
a food, as well as whether it contains any fruit and veg.
Any new advertising campaigns commissioned after the end of
January will need to comply with the new rules. However, any
campaigns that are already underway before this deadline will
be able to run until the end of June. For children’s channels
though, restrictions will be gradually phased in over a
two-year period to allow more time to find other advertisers.
WLR says…
It’s great that new advertising rules have been
put in place as Ofcom research has proven that TV advertising
has a direct effect on children’s food preferences.
Many parents and health organisations, fear that Ofcom haven’t
been as tough as they should have been.
To start with, many – including the Food Standards Agency –
wanted a 9pm watershed so that products high in fat, salt and
sugar couldn’t be advertised on TV before this time.
The new rules also only apply to individual products, so
companies that predominantly sell products that are high in
fat, salt and sugar, such as fast food chains, will still be
able to advertise their brand. Plus, they may be able to
advertise some products if they score below the cut off point
as dictated by the Nutrient Profiling Scheme. This means
McDonald’s, for example, will still be able to advertise as a
brand during children’s programmes – and advertise a range of
products such as Chicken McNuggets, Hamburgers and Fries,
which all score as being acceptable foods according to the
Nutrient Profiling Scheme. However, products such as a
Cheeseburger or QuarterPounder with Cheese won’t be allowed to
be advertised during children’s programmes.
Find out more about the new Ofcom rules at
www.ofcom.org.uk/media/mofaq/bdc/foodadsfaq
and for details of the Nutrient profiling Scheme, visit
www.food.gov.uk
If you struggle to steer your kids away from junk food –
regardless of whether they see products advertised – try these
tricks…
- Use low-fat versions of favourite foods such as burgers
and sausages and always grill rather than fry them.
- Buy reduced-fat crisps or provide lower-fat snacks such
as air-blown popcorn.
- Swap fried chips for lower-fat oven chips or potato
wedges.
- Make your own pizzas, chicken nuggets, burgers, fish
fingers and fish cakes – that way you can control the fat and
salt content and guarantee they’re free from additives.
- Buy diet or sugar-free varieties of soft drinks and
squashes. If kids are resistant simply transfer them into
empty regular bottles – they’ll never know.
- Avoid buying juice drinks (most are loaded with sugar)
and instead opt for pure fruit juices.
- Encourage your child to try cereals that are still aimed
at them but contain less sugar such as Ready Brek or Shreddies.
- Ditch the salt pot from the table so your child can’t add
salt to anything.
- Use mild, reduced-fat Cheddar or reduced-fat cream cheese
in sandwiches or on crackers instead of processed cheese
spread.
- Choose reduced-sugar baked beans and tomato ketchup.
- Fill sandwiches with fresh chicken breast or lean, good
quality ham rather than processed meats.
- Avoid buying chocolates and sweets – if they’re not in
the house, children won’t have access to them.
- Instead of opting for fast food when you’re out as a
family, have a change of scenery and choose a place where you
can get a sandwich, jacket potato or plate of pasta.
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