Counting Calories
Recording food intake is a good place to start when you're
trying to change your eating habits, but counting calories
accurately is essential if you want to lose weight.
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Calorie Saboteurs... Uncovered!
By WLR Dietitian
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A study published in the Journal of the American Dietetic
Association found that when female slimmers were asked to recall
their food intake for a day, they underreported by almost 500
calories – enough to stop them losing 1lb a week!
These extra calories rarely come from Kingsize chocolate bars,
half a packet of biscuits or a mound of toast and butter, though.
Instead, it’s the calories from all the little extras or slightly
larger portions that get forgotten about. But these
calories
quickly add up, frequently pushing you over your
daily calorie
needs
so that you fail to lose weight.
Think carefully about what you’ve eaten in the last week and
you may realise that when it comes to recording your food intake,
you’ve forgotten to add every single morsel that has passed your
lips: those few chips from your child’s plate, the biscuit you
munched in your morning meeting, that teaspoon of peanut butter
you ate from the jar while you were waiting for your toast to pop
up, the sliver of cheese you nibbled while cooking, that leftover
sausage in the fridge. All these morsels
seem insignificant on their own, but they soon add up to undo all
your good work.
Counting calories accurately is essential if your goal is to
lose weight, and the only way to do that is to record what you eat
and drink accurately.
Because it’s so easy to forget your exact food intake during
the day, the solution is to keep a small
notepad or food diary in your handbag or pocket wherever you go. That way, every
time you eat something, you can make a note of it. Then when
you’re counting your calories up for the day, you can use your notepad to jog
your memory to ensure that every single mouthful is counted.
But it’s not just the forgotten nibbles that can make the
difference between calorie counting success and failure! It’s also worth
evaluating your portion sizes.
Many of us stop weighing or measuring portions of foods after the
first few weeks of recording food intake and instead rely on judging our portion
sizes by sight. Unfortunately, this often means portions and
calories gradually
creep up, stopping us from losing weight.
The good news is, once you’re counting calories accurately,
you’ll be able to identify your problem areas and ditch them from the menu once and for all –
along with those excess pounds.
Counting 'Forgotten' Calories
You might forget about these nibbles but they soon mount up the
calories…
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4 oven chips pinched off your kid’s plate
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48 calories
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6 extra strong mints while stuck in a traffic jam
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71 calories
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1 leftover sausage in the fridge
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135 calories
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1 chicken nugget left on your child’s plate
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37 calories
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A sliver of cheese while you’re cooking
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124 calories
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A handful of peanuts in the pub
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155 calories
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A chocolate digestive at a work meeting
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90 calories
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Slice of birthday cake for your colleague’s birthday
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294 calories
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5 Maltesers from a friend’s packet
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48 calories
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6 crisps from the packet your child’s eating
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65 calories
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1tsp sugar in your coffee because you’d run out of
sweetener
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16 calories
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Couple of swigs of cola from your partner’s can
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40 calories
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½ slice of toast with butter left by your child
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82 calories
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2 slices of leftover pepperoni from your husband’s pizza
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48 calories
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1tsp of peanut butter from the jar while waiting for your
toast
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30 calories
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2tbsp pasta and tomato sauce left by your child
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70 calories
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Slice of ham from the fridge
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30 calories
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Two mouthfuls of your partner’s donner kebab
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82 calories
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Portion Size Matters
Counting calories accurately is the key, and portion sizes can
make a big difference. Here’s how things can go wrong
in just one dieting day…
The meal
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The bad habit
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The consequence
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The calorie crisis
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Breakfast: Muesli with milk and a glass of orange juice
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You pour muesli straight into a bowl rather than weighing
it
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You have an 80g serving instead of your usual 50g
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+ 109
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You start using a bigger glass for the orange juice
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You have 280ml of juice instead of 150ml
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+ 46
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Lunch: Jacket potato with low-fat spread, reduced-fat
cheese and salad with low-fat dressing
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You don’t weigh your jacket potato
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You have a large 220g spud rather than your usual medium
180g potato
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+ 54
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You use low-fat spread straight from the tub rather than
measuring out 1tsp
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You have 2tsp rather than 1tsp
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+ 20
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You don’t weigh the reduced-fat cheese
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You have 60g instead of 30g
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+ 78
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You pour low-fat salad dressing straight onto your salad
rather than measuring it
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You have 3tbsp instead of 1tbsp
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+ 20
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Dinner: Pasta with tomato sauce, grilled chicken and vegetables
and a gin and slimline tonic
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You don’t weigh the pasta
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You have a medium 230g serving rather than a small 150g
serving
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+ 83
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You don’t weigh the chicken breast
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You have a large 150g breast instead of a small 100g
breast
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+ 74
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You pour yourself a freestyle
gin and slimline tonic instead of using the spirits measure
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You have a double gin measuring 50ml instead of the usual
25ml single measure
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+ 50
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EXTRA CALORIES IN A DAY
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+ 534
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