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Italian Food Calorie Content

 

 

Calories per typical serving

Starters

 

Melon

40

Melon with Parma ham

150

Mozzarella and tomato salad (no dressing)

190

Mixed fish salad

220

Bruschetta

220

Minestrone soup

240

Tuna and bean salad

300

Garlic bread, 4 pieces

400

Main courses

 

Spaghetti arrabiata

400

Mushroom risotto

475

Scampi provençale

500

Cannelloni

500

Ravioli

510

Chicken risotto

550

Spaghetti napoletana

630

Lasagne

650

Spaghetti marinara

690

Spaghetti bolognese

720

Pizza

750

Spaghetti carbonara

1,020

Desserts

 

Gelati

140

Cassata

150

Zabaglione

185

Tiramisu

440

 

All calorie values are approximate and may vary considerably from one restaurant to the next, depending on the ingredients included. Use these figures as a guideline only.

 

 

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Published: 07.10.2008